Our Company is located in Borgolavezzaro, in the heart of Novara lowlands where the ancient country traditions are handed down from father to son. In this land, rich of traditions, water springs, rice and wheat fields, the production of Pizza and pizza bases is carried out according to the typical traditional recipes.
Today, in our new 4.000 sqm works equipped with up-to-date modern technologies and with great care for sanitary conditions and standards, we produce fresh and deep frozen Pizza and Pizza bases; dough can be made from 1 to over 30 millimeters thick.
Our production is divided in 2 ranges:
- "American style" Pizza Bases at room temperature, refrigerated and deep-frozen.
- "Italian Pizzeria style" Pizza Bases at room temperature, refrigerated and deep-frozen.
Our production allows us to meet every customer's taste and to distribute our pizza all over Italy and to export to all the world.